Omega-6 Fatty Acids Linked To Lower Risk Of Heart Disease: Study - TheWorldTimesNow

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Friday, May 3, 2019

Omega-6 Fatty Acids Linked To Lower Risk Of Heart Disease: Study

A new study has indicated that omega-6 fatty acids may help reduce the risk of cardiovascular diseases.

from NDTV Food - Latest http://bit.ly/2GRj3rT

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